Ravva Dosa

Ingredients:

1 cup Rice Flour
1 cup Maida
1 cup Sooji
1 grated Carrot
1 finely chopped Onion
1 finely chopped Green chillies
 finely chopped Cilantro
 finely chopped curry leaves
Salt to taste

Procedure:

Mix all the above ingredients in a bowl.
Take a pan and spread the batter evenly on it.
Serve hot with coconut and ginger chutney.